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Posted: Tuesday, August 11, 2015 12:58 PM


Start your Saturday evening off right with Chef Kendra's Pan seared pork tenderloin with rosemary, garlic, red wine, and compound butter with roasted potatoes and veggie medley. Come join us for our Cook & Sip class Saturday August 15, 2015 from 6:30 PM to 8:30 PM!!! To purchase tickets contact us at (404)552-6978

~Portrait On A Plate Catering

1588 Veterans Memorial Highway Suite 206B, 30168    google map | yahoo map

• Location: GA, Savannah

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